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Chocolate caramel stout

Method: All Grain
Style: American Stout
Boil Time: 50 min
Batch Size: 5.4 gallons (fermentor volume)
Pre Boil Size: 5.8 gallons
Post Boil Size: 4.8 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Post Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 278 calories (Per 12oz)
Carbs: 30.1 g (Per 12oz)

Created: Sunday January 19th 2020

Original Gravity:

1.083

Final Gravity:

1.023

ABV (standard):

8.0%

IBU (tinseth):

0.0

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	Rahr - Standard 2-Row13 lb Standard 2-Row	36.8	1.8	69.3%
1.25 lb	United Kingdom - Coffee Malt1.25 lb Coffee Malt	36	150	6.7%
1.25 lb	Simpsons - Chocolate Malt1.25 lb Chocolate Malt	31.7	444	6.7%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	8%
0.75 lb	American - Roasted Barley0.75 lb Roasted Barley	33	300	4%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	5.3%
18.75 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.6 gal		Strike	174 °F	160 °F	60 min
Starting Mash Thickness: 1.3 qt/lb Starting Grain Temp: 70 °F

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (custom):	73%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 143 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.75 Volumes

Target Water Profile

London (Porter, dark ales)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	7	35	125	125	150
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

256

Views

Brews

Public: Yup, Shared
Last Updated: 2020-03-05 20:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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