Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Hoppy Table Beer

165 calories 17.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created Friday December 27th 2019
1.050
1.013
4.9%
24.6
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Belgian - Pale Ale6 lb Pale Ale 38 3.4 57.1%
3.50 lb Belgian - Pilsner3.5 lb Pilsner 37 1.6 33.3%
0.50 lb Crisp Malting - Finest Maris Otter0.5 lb Finest Maris Otter 38 3 4.8%
0.50 lb Rolled Oats0.5 lb Rolled Oats 33 2.2 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 0.83 7.7%
0.25 oz Azacca0.25 oz Azacca Hops Pellet 15 Boil 30 min 6.85 7.7%
0.25 oz Comet0.25 oz Comet Hops Pellet 11 Boil 30 min 5.02 7.7%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Boil 30 min 11.87 15.4%
1 oz Comet1 oz Comet Hops Leaf/Whole 11 Dry Hop 0 days 30.8%
1 oz Azacca1 oz Azacca Hops Leaf/Whole 15 Dry Hop 0 days 30.8%
3.25 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Hoppy Table Beer" No Profile Selected beer recipe. Extract, ABV 4.92%, IBU 24.56, SRM 4.62, Fermentables: (Pale Ale, Pilsner, Finest Maris Otter, Rolled Oats) Hops: (Cascade, Azacca, Comet, Chinook)
Last Updated and Sharing
 
63
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-27 18:13 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top