Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28.35 g |
Northern Brewer28.35 g Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
27.71 |
73.9% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
5 min |
1.95 |
26.1% |
38.35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38.35 g |
Northern Brewer (Pellet) 38.35 g Northern Brewer (Pellet) Hops |
|
29.66 |
100% |
38.35 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 4.3 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Sam’s Dubbel" Belgian Specialty Ale beer recipe by Anonymous. BIAB, ABV 6.5%, IBU 29.66, SRM 29.85, Fermentables: (Vienna, Munich - Light 10L, Melanoidin, Honey Malt, Caramel Malt - 80L, Carafa III, Soft Candi Sugar - Brown) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-30 19:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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