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Goat Hill Go To

225 calories 26 carbs
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mike Baum
Calories: 225 calories (Per 12oz)
Carbs: 26 g (Per 12oz)
Created Tuesday December 3rd 2019
1.067
1.021
6.03%
46.41
29.49
5.47
 
Fermentables
Amount Fermentable PPG °L Bill %
4 lb American - Caramel / Crystal 60L4 lb Caramel / Crystal 60L 34 60 30.2%
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 60.4%
1 lb American - Wheat1 lb Wheat 38 1.8 7.5%
0.25 lb United Kingdom - Black Patent0.25 lb Black Patent 27 525 1.9%
13.25 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Pellet 14.5 Boil 30 min 30.03 30.8%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 15 min 4.68 15.4%
10 g Chinook10 g Chinook Hops Pellet 13 Boil 15 min 8.69 15.4%
10 g Willamette10 g Willamette Hops Pellet 4.5 Boil 15 min 3.01 15.4%
5 g Amarillo (8.6 AA) / 1 Ounces5 g Amarillo (8.6 AA) / 1 Ounces Hops Pellet 8.6 Dry Hop at 70 °F 5 days 7.7%
5 g Cascade5 g Cascade Hops Pellet 7 Dry Hop at 70 °F 5 days 7.7%
5 g Willamette5 g Willamette Hops Pellet 4.5 Dry Hop at 70 °F 5 days 7.7%
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Strike 152 °F 60 min
4 gal Batch Sparge -- 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Pacific Ale Yeast WLP041
Amount:
1
Attenuation (avg):
67.5%
Flocculation:
High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5.2 oz       CO2 Level: 2.65 Volumes
 
Target Water Profile
Santa Margarita Water District 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Mike Baum, Method: All Grain, Style: American Amber Ale, ABV 6.03%, IBU 46.41, SRM 29.49, Fermentables: (Caramel / Crystal 60L, Pale 2-Row, Wheat, Black Patent) Hops: (Columbus, Cascade, Chinook, Willamette, Amarillo (8.6 AA) / 1 Ounces)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-12-04 01:58 UTC
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