Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Sterling0.4 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
14.18 |
21.1% |
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
3.49 |
52.6% |
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
13.62 |
26.3% |
|
1.90 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.90 oz |
Sterling (Pellet) 0.89999999794131 oz Sterling (Pellet) Hops |
|
27.8 |
47.4% |
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
3.49 |
52.6% |
|
1.90 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Fly Sparge |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
70 °F |
Priming
|
Method: dextrose
Amount: 4.1 oz
Temp: 72 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Balanced Profile
"Marcus belge" Belgian Pale Ale beer recipe by Brewer #266690. All Grain, ABV 5.48%, IBU 31.3, SRM 6.74, Fermentables: (ESB Malt, Bonlander Munich Malt 10L, Château Biscuit, Melanoidin, Cane Sugar) Hops: (Sterling, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-25 11:12 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
