Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
21.6 |
16.7% |
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
10 min |
14.52 |
16.7% |
100 g |
Cascade100 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
0 min |
|
66.7% |
150 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
Mash |
Temperature |
75 °C |
65 °C |
60 min |
20 L |
Mash out for 10 minutes |
Temperature |
75 °C |
75 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
Dry hop 100 grams Cascade whole cones on day 7
Dry hop 100 grams Cascade whole cones on day 10
Half a whirlfloc tablet at flameout
Made on Melbourne Cup day 2019
Using home grown cascade hops and store bought pellet hops.
IBU of 36
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-05 10:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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