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Zesterday Taxi

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 203 calories (Per 330ml)
Carbs: 20.7 g (Per 330ml)

Created: Friday November 1st 2019

Original Gravity:

1.066

Final Gravity:

1.016

ABV (standard):

6.5%

IBU (tinseth):

19.4

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.80 kg	American - Pale Ale3.8 kg Pale Ale	37	3.5	60.3%
1 kg	American - Carapils (Dextrine Malt)1 kg Carapils (Dextrine Malt)	33	1.8	15.9%
1 kg	American - Wheat1 kg Wheat	38	1.8	15.9%
0.50 kg	German - Acidulated Malt0.5 kg Acidulated Malt	27	3.4	7.9%
6.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Hallertau Blanc10 g Hallertau Blanc Hops	Pellet	10	Boil	60 min	12.39	3.8%
50 g	Yakima Valley Hops - Cashmere50 g Cashmere Hops	Pellet	5.6	Whirlpool	0 min	7	19.2%
30 g	cashmere30 g cashmere Hops	Pellet	5.6	Dry Hop	5 days		11.5%
70 g	Amarillo70 g Amarillo Hops	Leaf/Whole	8.6	Dry Hop	5 days		26.9%
100 g	Citra100 g Citra Hops	Pellet	11	Dry Hop	5 days		38.5%
260 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Hallertau Blanc (Pellet) 10 g Hallertau Blanc (Pellet) Hops	12.39	3.8%
80 g	Yakima Valley Hops - Cashmere (Pellet) 80 g Cashmere (Pellet) Hops	7	30.7%
70 g	Amarillo (Leaf/Whole) 70 g Amarillo (Leaf/Whole) Hops		26.9%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops		38.5%
260 g / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

155

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-01 02:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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