Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
19.04 |
55.6% |
|
20 g |
Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
2.6 |
44.4% |
|
45 g
/ $ 0.00
|
Target Water Profile
Düsseldorf (Altbier)
"Doppelsticke Alt" Doppelbock beer recipe by Al. All Grain, ABV 8.56%, IBU 21.64, SRM 16.17, Fermentables: (Maris Otter Pale, Liquid Malt Extract - Pilsen, CaraHell, Dry Malt Extract - Amber, Black Patent) Hops: (Mandarina Bavaria, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-27 08:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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