Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
100 g |
Amarillo100 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 73 °C
|
0 min |
|
25% |
|
100 g |
Columbus100 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 73 °C
|
0 min |
|
25% |
|
100 g |
Chinook100 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 73 °C
|
0 min |
|
25% |
|
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 20 °C
|
5 days |
|
25% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.9 L |
|
Infusion |
-- |
69 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Potts Hill Water Delivery System
"JUICY HAZY NEIPA" Specialty IPA: New England IPA beer recipe by HOMEBREW 4 LIFE. All Grain, ABV 5.9%, IBU 0, SRM 5.27, Fermentables: (Pale Ale, Acidulated Malt, Gladiator Malt, Malted Oats Mitika) Hops: (Amarillo, Columbus, Chinook, Galaxy) Other: (Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-18 07:44 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
