Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

View Recipe

Test

219 calories 17.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 219 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created Monday September 16th 2019
1.072
1.010
8.12%
129.83
6.49
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.40 kg United Kingdom - Pearl5.4 kg Pearl 37 2.1 83.7%
450 g Briess - Wheat Malt, White450 g Wheat Malt, White 39.1 2.5 7%
400 g Crisp Malting - Caramalt 15L400 g Caramalt 15L 32.7 17.5 6.2%
200 g Turbinado200 g Turbinado 44 10 3.1%
6.45 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Boil 20 min 23.65 7.6%
28 g Columbus28 g Columbus Hops Pellet 15 Boil 20 min 27.93 7.6%
14 g Amarillo14 g Amarillo Hops Pellet 8.6 Boil 20 min 8.01 3.8%
28 g Centennial28 g Centennial Hops Pellet 10 Boil 20 min 18.62 7.6%
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Boil 10 min 14.16 7.6%
28 g Centennial28 g Centennial Hops Pellet 10 Boil 10 min 11.15 7.6%
28 g Columbus28 g Columbus Hops Pellet 15 Boil 10 min 16.72 7.6%
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Boil 10 min 9.59 7.6%
28 g Simcoe28 g Simcoe Hops Pellet 12.7 Boil 0 min 7.6%
28 g Columbus28 g Columbus Hops Pellet 15 Boil 0 min 7.6%
35 g Simcoe35 g Simcoe Hops Pellet 12.7 Dry Hop 0 days 9.5%
35 g Centennial35 g Centennial Hops Leaf/Whole 10 Dry Hop 0 days 9.5%
28 g Columbus28 g Columbus Hops Leaf/Whole 15 Dry Hop 0 days 7.6%
5 g Amarillo5 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 0 days 1.4%
369 g / $ 0.00
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 129 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 130g      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: No Profile Selected, ABV 8.12%, IBU 129.83, SRM 6.49, Fermentables: (Pearl, Wheat Malt, White, Caramalt 15L, Turbinado) Hops: (Simcoe, Columbus, Amarillo, Centennial)
Last Updated and Sharing
 
57
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-16 18:49 UTC
Water Requirements
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
https://www.brewersfriend.com/
Copyright © 2007-2021 BrewersFriend.com - Send Feedback - Terms - RSS Feed