Aussie Pale Ale Beer Recipe | All Grain Australian Sparkling Ale by Brewer #229479 | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Aussie Pale Ale

147 calories 15.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 115 liters (ending kettle volume)
Pre Boil Size: 130 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Sunday September 15th 2019
1.048
1.012
4.7%
31.0
5.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22.50 kg Crisp Malting - Finest Maris Otter22.5 kg Finest Maris Otter 38 3 89.1%
0.75 kg Weyermann - Munich Type I0.75 kg Munich Type I 38 6 3%
0.50 kg American - Caramel / Crystal 40L0.5 kg Caramel / Crystal 40L 34 40 2%
1.25 kg Weyermann - Pale Wheat1.25 kg Pale Wheat 36 2 5%
0.25 kg Weyermann - Acidulated0.25 kg Acidulated 27 3.4 1%
25.25 kg / ¥ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Vic Secret10 g Vic Secret Hops Pellet 15.5 Boil 60 min 3.65 3.3%
90 g Galaxy90 g Galaxy Hops Pellet 14.25 Boil 15 min 14.98 30%
200 g Galaxy200 g Galaxy Hops Pellet 14.25 Whirlpool at 100 °C 0 min 12.39 66.7%
300 g / ¥ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
90 L Infusion -- 68 °C 75 min
Starting Mash Thickness: 3.6 L/kg
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 479 B cells required
¥ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Aussie Pale Ale" Australian Sparkling Ale beer recipe by Brewer #229479. All Grain, ABV 4.72%, IBU 31.02, SRM 5.62, Fermentables: (Finest Maris Otter, Munich Type I, Caramel / Crystal 40L, Pale Wheat, Acidulated) Hops: (Vic Secret, Galaxy)
Brewer's Friend Logo
Last Updated and Sharing
 
295
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-15 09:46 UTC
NEW Water Requirements:
Aussie Pale Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Aussie Pale Ale
Close
Print
Recipe Cost ()
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost Cost %
Fermentables
Steeping Grains
(Extract Only)
Hops
Yeast
Other
Cost Per Barrel 0.00
Cost Per Pint 0.00
Total Cost 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information