Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Wild40 g Wild Hops |
|
Leaf/Whole |
4 |
Boil
|
60 min |
20.83 |
44.4% |
|
20 g |
Wild20 g Wild Hops |
|
Leaf/Whole |
4 |
Boil
|
30 min |
8.01 |
22.2% |
|
30 g |
Wild30 g Wild Hops |
|
Leaf/Whole |
4 |
Boil
|
10 min |
5.67 |
33.3% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Wild (Leaf/Whole) 90 g Wild (Leaf/Whole) Hops |
|
34.51 |
99.9% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Temperature |
67 °C |
67 °C |
80 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: sucrose
Amount: 73.9 g
Temp: 20 °C
CO2 Level: 3.5 g/l |
Target Water Profile
Coop Water
Notes
Wild hops (Dried) from Marsh Lane estimated @ 4 AA. Could be closer to 3 AA.
OG 1046 @ Oct 12
1015 @ Oct 16
1014 @ Oct 20
Bottle @ Nov 3, 3.5gr/L
Nov 16, first tasting: very low carbonation. Low acidic taste. Low bitterness.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-16 16:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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