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Julia

225 calories 23 carbs
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bright Tank Brewing
Calories: 225 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Thursday September 12th 2019
1.068
1.016
7.09%
43.47
5.89
5.44
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
12 lb United Kingdom - Golden Promise12 lb Golden Promise 37 3 74.7%
39 oz Flaked Wheat39 oz Flaked Wheat 34 2 15.2%
26 oz Flaked Oats26 oz Flaked Oats 33 2.2 10.1%
16.06 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
2 oz Amarillo (US)2 oz Amarillo (US) Hops Pellet 9.3 Whirlpool at 180 °F 10 min 11.16 18.2%
1 oz Citra (US)1 oz Citra (US) Hops Pellet 13.65 Whirlpool at 180 °F 10 min 8.19 9.1%
2 oz Amarillo (US)2 oz Amarillo (US) Hops Pellet 9.3 Dry Hop at 68 °F 5 days 4.46 18.2%
6 oz Citra (US)6 oz Citra (US) Hops Pellet 13.65 Dry Hop at 68 °F 5 days 19.66 54.5%
 
Mash Guidelines
Amount Description Type Temp Time
4.8 gal Infusion 142 °F 60 min
4.8 gal Sparge 170 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
 
Other Ingredients
Amount Name Type Use Time
6 g Citric acid Water Agt Mash 1 hr.
7.50 g Epsom Salt Water Agt Mash 1 hr.
0.50 g Gypsum Water Agt Mash 1 hr.
10.50 g Table Salt Water Agt Mash 1 hr.
0.50 g Lactic acid Water Agt Sparge 1 hr.
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Attenuation (custom):
76%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
2.0 (M cells / ml / ° P) 754 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 14 psi       CO2 Level: 2.6 Volumes
 
Target Water Profile
2019 Lancaster, MA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
8.5 23.2 126 196.2 99.1 0
Mash Chemistry and Brewing Water Calculator
Author: Bright Tank Brewing, Method: All Grain, Style: American Pale Ale, ABV 7.09%, IBU 43.47, SRM 5.89, Fermentables: (Golden Promise, Flaked Wheat, Flaked Oats) Hops: (Amarillo (US), Citra (US)) Other: (Citric acid, Epsom Salt, Gypsum, Table Salt, Lactic acid)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-09-12 12:37 UTC
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