Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
6.60 lb | Liquid Malt Extract - Light | 35 | 4 | 72.5% | |
12 oz | Molasses | 36 | 80 | 8.2% | |
0.75 lb | American - Caramel / Crystal 90L | 33 | 90 | 8.2% | |
0.50 lb | American - Black Barley | 27 | 530 | 5.5% | |
0.50 lb | Briess - Chocolate | 25 | 350 | 5.5% | |
9.1 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1.20 oz | Northern Brewer | Pellet | 7.8 | Boil | 50 min | 35.21 | 70.6% | |
0.50 oz | Cascade | Pellet | 7 | Whirlpool | 10 min | 2.62 | 29.4% | |
1.7 oz / $ 0.00 |
Imperial Yeast - A15 Independence | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 9.21 psi CO2 Level: 2.4 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |