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Daily Drinker IPA

189 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 85% (ending kettle)
Source: Imaginary Beer Co.
Calories: 189 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created Thursday August 29th 2019
1.057
1.015
5.55%
55.68
5
5.55
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 95%
0.50 lb American - Caramel / Crystal 30L0.5 lb Caramel / Crystal 30L 34 30 5%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Amarillo4 oz Amarillo Hops Pellet 8.6 Aroma 5 min 24.08 87%
17 g Azacca17 g Azacca Hops Pellet 15 Boil 60 min 31.59 13%
4.6 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.25 gal Infusion 150 °F 30 min
4 gal Batch Sparge 170 °F 30 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
10 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A15 Independence
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
62 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 102 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Well water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Imaginary Beer Co., Method: All Grain, Style: American IPA, ABV 5.55%, IBU 55.68, SRM 5, Fermentables: (Pale 2-Row, Caramel / Crystal 30L) Hops: (Amarillo, Azacca) Other: (Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-29 23:20 UTC
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