Brew Log History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.57 oz |
Warrior0.57 oz Warrior Hops |
|
Leaf/Whole |
17.3 |
Boil
|
60 min |
27.12 |
36.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
5 min |
2.06 |
63.7% |
|
1.57 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
151 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
20744
"Sour Grapes" Belgian Golden Strong Ale beer recipe by pedal2kettle. All Grain, ABV 8.9%, IBU 29.17, SRM 4.74, Fermentables: (Premium Pilsner, BEST Acidulated) Hops: (Warrior, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-27 11:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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