Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
7.4 |
First Wort
|
60 min |
14.94 |
50% |
|
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
7.4 |
Boil
|
10 min |
4.92 |
50% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Sterling (Pellet) 0.99999999771257 oz Sterling (Pellet) Hops |
|
19.86 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
1 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Campden
|
|
Water Agt |
Mash |
-- |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
Priming
|
Method: co2
Amount: 12.76 psi
Temp: 36 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Seattle, Cedar River (12/11/2018)
"Something Blue" International Pale Lager beer recipe by Ted. BIAB, ABV 4.91%, IBU 19.86, SRM 3.63, Fermentables: (Pale 6-Row, Pale 2-Row, Agave Nectar, Flaked Corn, Munich - Light 10L) Hops: (Sterling) Other: (Campden, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-02 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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