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Spring Pale Ale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)

Created: Saturday August 10th 2019

Original Gravity:

1.044

Final Gravity:

1.008

ABV (standard):

4.6%

IBU (tinseth):

42.1

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	47.1%
1.50 kg	American - Pilsner1.5 kg Pilsner	37	1.8	17.6%
1 kg	German - Carapils1 kg Carapils	35	1.3	11.8%
1 kg	American - Wheat1 kg Wheat	38	1.8	11.8%
0.50 kg	United Kingdom - Golden Promise0.5 kg Golden Promise	37	3	5.9%
0.50 kg	German - Vienna0.5 kg Vienna	37	4	5.9%
8.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
36 g	Cascade36 g Cascade Hops	Pellet	7	Boil at 100 °C	60 min	32.25	15.3%
10 g	Citra10 g Citra Hops	Leaf/Whole	11	Boil	30 min	9.84	4.2%
50 g	Mosaic50 g Mosaic Hops	Leaf/Whole	12.5	Whirlpool at 50 °C	0 min		21.2%
40 g	Citra40 g Citra Hops	Leaf/Whole	11	Whirlpool at 50 °C	0 min		16.9%
50 g	Citra50 g Citra Hops	Leaf/Whole	11	Dry Hop	3 days		21.2%
50 g	Mosaic50 g Mosaic Hops	Leaf/Whole	12.5	Dry Hop at 18 °C	3 days		21.2%
236 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
36 g	Cascade (Pellet) 36 g Cascade (Pellet) Hops	32.25	15.3%
100 g	Citra (Leaf/Whole) 100 g Citra (Leaf/Whole) Hops	9.84	42.3%
100 g	Mosaic (Leaf/Whole) 100 g Mosaic (Leaf/Whole) Hops	0	42.4%
236 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 81 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

205

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-10 07:46 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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