2019 Double IPA - 8/9/2019 v2 Beer Recipe | Partial Mash American IPA | Brewer's Friend
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2019 Double IPA - 8/9/2019 v2

290 calories 29.2 g 12 oz
Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 30 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.087 (recipe based estimate)
Post Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 290 calories (Per 12oz)
Carbs: 29.2 g (Per 12oz)
Created: Thursday August 8th 2019
1.087
1.021
8.7%
90.0
8.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 47.8%
1 lb Belgian - CaraVienne1 lb CaraVienne 34 20 8%
3 lb Dry Malt Extract - Extra Light3 lb Dry Malt Extract - Extra Light 42 2.5 23.9%
1 lb Briess - Brewers Torrified Wheat1 lb Brewers Torrified Wheat 35 1.5 8%
17 oz American - Pale 2-Row17 oz Pale 2-Row 37 1.8 8.5%
8 oz Brown Sugar8 oz Brown Sugar 45 15 4%
12.56 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Fuggles2 oz Fuggles Hops Leaf/Whole 4.5 Boil 30 min 17.16 10.5%
1 oz Northern Brewer1 oz Northern Brewer Hops Leaf/Whole 7.8 Boil 20 min 11.72 5.3%
15 oz Citra15 oz Citra Hops Leaf/Whole 13 Boil 3 min 60.16 78.9%
1 oz Fuggles1 oz Fuggles Hops Leaf/Whole 4.5 Boil 2 min 0.94 5.3%
19 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Last round of hops went longer than anticipated. Pulled from boiler before cooling.

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  • Public: Yup, Shared
  • Last Updated: 2019-08-11 15:30 UTC
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