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B&C Hazy IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 3 gallons (ending kettle volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 206 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Friday July 26th 2019

Original Gravity:

1.062

Final Gravity:

1.016

ABV (standard):

6.1%

IBU (tinseth):

84.1

SRM (morey):

5.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	44.9%
2.45 lb	United Kingdom - Golden Promise2.45 lb Golden Promise	37	3	36.7%
0.68 lb	German - CaraFoam0.68 lb CaraFoam	37	1.8	10.2%
0.41 lb	Briess - Aromatic Munich Malt 20L0.41 lb Aromatic Munich Malt 20L	35.4	20	6.1%
2.18 oz	Briess - Dextrose2.18 oz Dextrose	45.5	1	2%
6.68 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.27 oz	Warrior0.27 oz Warrior Hops	Pellet	15	Boil	60 min	27.67	3.9%
0.27 oz	Apollo0.27 oz Apollo Hops	Pellet	17	Boil	20 min	18.99	3.9%
0.41 oz	Citra0.41 oz Citra Hops	Pellet	12	Boil	15 min	16.68	5.9%
0.27 oz	Apollo0.27 oz Apollo Hops	Pellet	17	Boil	10 min	11.37	3.9%
1.64 oz	Citra1.64 oz Citra Hops	Leaf/Whole	12	Boil	1 min	5.27	23.6%
0.82 oz	Apollo0.82 oz Apollo Hops	Pellet	17	Boil	1 min	4.11	11.8%
2.45 oz	Citra2.45 oz Citra Hops	Pellet	11	Dry Hop	4 days		35.3%
0.82 oz	Apollo0.82 oz Apollo Hops	Leaf/Whole	17	Dry Hop	4 days		11.8%
6.95 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.27 oz	Warrior (Pellet)	27.67	3.9%
1.36 oz	Apollo (Pellet)	34.47	19.6%
0.41 oz	Citra (Pellet)	16.68	5.9%
1.64 oz	Citra (Leaf/Whole)	5.27	23.6%
2.45 oz	Citra (Pellet) 2.4499999943958 oz Citra (Pellet) Hops		35.3%
0.82 oz	Apollo (Leaf/Whole)		11.8%
6.95 oz / $ 0.00

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Burton on Trent (historic)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
270	41	113	85	720	270
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

230

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-31 23:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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