Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2 kg |
American - Pilsner2 kg Pilsner |
|
37 |
1.8 |
25.8% |
|
2 kg |
Rhubarb2 kg Rhubarb - (late boil kettle addition) |
|
0.4 |
0 |
25.8% |
|
0.50 kg |
Raspberry, red0.5 kg Raspberry, red - (late boil kettle addition) |
|
2.3 |
0 |
6.5% |
|
2 kg |
American - Red Wheat2 kg Red Wheat |
|
38 |
2.5 |
25.8% |
|
0.50 kg |
Flaked Wheat0.5 kg Flaked Wheat |
|
34 |
2 |
6.5% |
|
0.25 kg |
American - Rye0.25 kg Rye |
|
38 |
3.5 |
3.2% |
|
0.50 kg |
Blueberry0.5 kg Blueberry - (late boil kettle addition) |
|
4.95 |
0 |
6.5% |
|
7.75 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
13.77 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
13.77 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
68 °C |
45 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"RhubarbAle" Saison beer recipe by Nathan Roussel. All Grain, ABV 5.61%, IBU 13.77, SRM 3.97, Fermentables: (Pilsner, Rhubarb, Raspberry, red, Red Wheat, Flaked Wheat, Rye, Blueberry) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-08 15:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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