Hops Summary
Amount
|
Variety
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum0.99999999771257 oz Magnum Hops |
Middle |
41.95 |
16.7% |
1 oz |
Columbus0.99999999771257 oz Columbus Hops |
End |
19.79 |
16.7% |
1.5 oz |
Cascade1.4999999965689 oz Cascade Hops |
End |
|
25% |
2.5 oz |
Citra2.4999999942814 oz Citra Hops |
Dry Hop |
|
41.7% |
6 oz
|
Total
|
|
|
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
5.5 gal |
BIAB |
Steeping |
150 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Type
|
Use
|
Time
|
0.5 each |
Whirlfloc
|
Fining |
Boil |
5 min. |
Priming
Method: co2
Amount: 26.87 psi
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Author: Diego, Method: BIAB, Style: American IPA, ABV 6.11%, IBU 61.75, SRM 6.4, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Magnum, Columbus, Cascade, Citra) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-20 01:08 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Discussion about this recipe:
Back To Top
Buy Ingredients