Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.4 |
26.7% |
1.75 oz |
Saaz1.75 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
14.26 |
46.7% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.44 |
13.3% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
13.3% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.75 oz |
Saaz (Pellet) 3.7499999914221 oz Saaz (Pellet) Hops |
|
31.1 |
100% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
Strike water temp= 156.7; Strike water volume=4.5gals; After mash reaches 148 maintain temp. for 30 min |
Strike |
-- |
148 °F |
30 min |
|
Increase mash temp to 158 after 30 mins; hold temp for addition 30 min. |
Steeping |
-- |
158 °F |
30 min |
|
Mash-out at 167F; increase temp to 167 and hold for 10 min. |
Steeping |
-- |
167 °F |
10 min |
6.75 gal |
After loitering wort from mash, batch sparge the remaining grain with 6.75gal @170F. Final boiling volume should be 7.5 gals |
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Balanced Profile
"Wedding Lager" Czech Premium Pale Lager beer recipe by Neil. All Grain, ABV 4.86%, IBU 31.1, SRM 4.07, Fermentables: (Bohemian Pilsner, Vienna, Munich Light, Carapils (Dextrine Malt), Acidulated Malt) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-20 18:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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