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Azimuth Launch II

168 calories
Method: All Grain
Style: American Amber Ale
Boil Time: 30 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Source: GPS Beer Works
Calories: 168 calories (Per 12oz)
Share: <EMBED>
1.051
1.013
4.95%
37.43
14.18
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
17 lb American - Pale 2-Row17 lb Pale 2-Row 37 1.8 76.2%
2.3 lb American - Vienna2.3 lb Vienna 35 4 10.3%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 9%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 4.5%
22.3 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.33 oz Belma0.33 oz Belma Hops Pellet 11.6 Boil 30 min 4.72
0.33 oz Citra0.33 oz Citra Hops Pellet 12.8 Boil 30 min 5.21
0.33 oz Zythos0.33 oz Zythos Hops Pellet 10.1 Boil 30 min 4.11
0.33 oz Belma0.33 oz Belma Hops Pellet 11.6 Boil 30 min 4.72
0.33 oz Citra0.33 oz Citra Hops Pellet 12.8 Boil 30 min 5.21
0.33 oz Zythos0.33 oz Zythos Hops Pellet 10.1 Boil 30 min 4.11
0.34 oz Belma0.34 oz Belma Hops Pellet 11.6 Boil 15 min 3.14
0.34 oz Citra0.34 oz Citra Hops Pellet 12.8 Boil 15 min 3.47
0.34 oz Zythos0.34 oz Zythos Hops Pellet 10.1 Boil 15 min 2.73
3 oz Summit3 oz Summit Hops Pellet 16.1 Dry Hop 0 days
 
Mash Guidelines
Amount Description Type Temp Time
27.875 qtFly Sparge153 °F60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Amount:
4
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 27.96 psi       CO2 Level: 2.52 Volumes
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: GPS Beer Works, Method: All Grain, Style: American Amber Ale, ABV 4.95%, IBU 37.43, SRM 14.18, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 80L, Caramel / Crystal 120L) Hops: (Belma, Citra, Zythos, Summit)
This recipe is shared.
Recipe QR Code
View Count: 11
Brew Count: 1
Last Updated: 2019-07-20 03:33 UTC
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