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KPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 257 calories (Per 330ml)
Carbs: 26.6 g (Per 330ml)

Created: Wednesday July 17th 2019

Original Gravity:

1.083

Final Gravity:

1.021

ABV (standard):

8.2%

IBU (tinseth):

0.0

SRM (morey):

41.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	United Kingdom - Crystal 60L1 kg Crystal 60L	34	60	66.7%
0.50 kg	United Kingdom - Maris Otter Pale0.5 kg Maris Otter Pale	38	3.75	28.6%
0.25 kg	Flaked Oats0.25 kg Flaked Oats	33	2.2	14.3%
1.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
6 g	Belma6 g Belma Hops	Pellet	9.4	Boil	15 min	14.3%
6 g	Calypso6 g Calypso Hops	Leaf/Whole	13	Boil	15 min	14.3%
6 g	Citra6 g Citra Hops	Leaf/Whole	11	Boil	15 min	14.3%
12 g	Belma12 g Belma Hops	Pellet	9.4	Whirlpool	0 min	28.6%
6 g	Citra6 g Citra Hops	Pellet	11	Whirlpool	0 min	14.3%
6 g	Calypso6 g Calypso Hops	Pellet	13	Whirlpool	0 min	14.3%
42 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
18 g	Belma (Pellet) 18 g Belma (Pellet) Hops	0	42.9%
6 g	Calypso (Leaf/Whole) 6 g Calypso (Leaf/Whole) Hops		14.3%
6 g	Citra (Leaf/Whole) 6 g Citra (Leaf/Whole) Hops		14.3%
6 g	Citra (Pellet) 6 g Citra (Pellet) Hops		14.3%
6 g	Calypso (Pellet) 6 g Calypso (Pellet) Hops		14.3%
42 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.50 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 35 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

233

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-17 13:49 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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