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neipa

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 230 liters (fermentor volume)
Pre Boil Size: 250 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 162 calories (Per 330ml)
Carbs: 16 g (Per 330ml)

Created: Wednesday July 10th 2019

Original Gravity:

1.053

Final Gravity:

1.012

ABV (standard):

5.4%

IBU (tinseth):

133.7

SRM (morey):

8.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
46 kg	American - Pale Ale46 kg Pale Ale	37	3.5	74.1%
6.22 kg	Bestmalz - Wheat Malt6.22 kg Wheat Malt	37	2.2	10%
6.22 kg	Flaked Oats6.22 kg Flaked Oats	33	2.2	10%
1.20 kg	German - Melanoidin1.2 kg Melanoidin	37	25	1.9%
2.40 kg	American - Caramel / Crystal 60L2.4 kg Caramel / Crystal 60L	34	60	3.9%
62.04 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Chinook500 g Chinook Hops	Pellet	13	Boil	10 min	26.21	16.9%
250 g	Azacca250 g Azacca Hops	Pellet	15	Boil	10 min	15.12	8.5%
500 g	Chinook500 g Chinook Hops	Pellet	13	First Wort at 80 °C	30 min	79.52	16.9%
400 g	Calypso400 g Calypso Hops	Pellet	13	Whirlpool at 80 °C	30 min	7.46	13.6%
250 g	Azacca250 g Azacca Hops	Pellet	15	Whirlpool at 80 °C	30 min	5.38	8.5%
500 g	Chinook500 g Chinook Hops	Pellet	13	Dry Hop at 20 °C	5 days		16.9%
300 g	Calypso300 g Calypso Hops	Pellet	13	Dry Hop at 20 °C	5 days		10.2%
250 g	Azacca250 g Azacca Hops	Pellet	15	Dry Hop at 20 °C	5 days		8.5%
2,950 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,500 g	Chinook (Pellet) 1500 g Chinook (Pellet) Hops	105.73	50.7%
750 g	Azacca (Pellet) 750 g Azacca (Pellet) Hops	20.5	25.5%
700 g	Calypso (Pellet) 700 g Calypso (Pellet) Hops	7.46	23.8%
2,950 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
186 L	Infusion	--	64 °C	60 min
248 L	Fly Sparge	--	74 °C	--
Starting Mash Thickness: 3.1 L/kg

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

neipa DDC

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	15	0	170	80	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

192

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-10 12:45 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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