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Scotstots

324 calories 32.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 10 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 324 calories (Per 12oz)
Carbs: 32.2 g (Per 12oz)
Created Tuesday July 9th 2019
1.097
1.023
9.7%
35.9
32.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale Ale12 lb Pale Ale 37 3.5 52.2%
3.50 lb American - Munich - 60L3.5 lb Munich - 60L 33 60 15.2%
2 lb Briess - Caramel Malt - 120L2 lb Caramel Malt - 120L 34.5 120 8.7%
2 lb Briess - Cherry Wood Smoked Malt2 lb Cherry Wood Smoked Malt 37 5 8.7%
0.50 lb United Kingdom - Peated Malt0.5 lb Peated Malt 38 2.5 2.2%
2 lb American - Vienna2 lb Vienna 35 4 8.7%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 4.3%
23 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 12.7 Boil 30 min 28.77 33.3%
2 oz Willamette2 oz Willamette Hops Pellet 4.5 Boil 7 min 7.13 66.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
1.5 qt Fly Sparge 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 184 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Scotstots" No Profile Selected beer recipe by Bent Tree. All Grain, ABV 9.68%, IBU 35.9, SRM 32.52, Fermentables: (Pale Ale, Munich - 60L, Caramel Malt - 120L, Cherry Wood Smoked Malt, Peated Malt, Vienna, Honey Malt) Hops: (Chinook, Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-09 17:45 UTC
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