Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14.15 g |
Hallertau Mittelfruh14.15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
8.22 |
50% |
14.15 g |
Hallertau Mittelfruh14.15 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
6.32 |
50% |
28.30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
Protein Rest |
Infusion |
-- |
40 °C |
20 min |
|
|
Infusion |
-- |
67 °C |
60 min |
17 L |
|
Sparge |
-- |
70 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Munich (decarbonated)
"20190708둔켈바이젠" Dunkles Weissbier beer recipe by https://www.brewersfriend.com/homebrew/recipe/view/327914/herkunft. All Grain, ABV 5.88%, IBU 14.55, SRM 22.03, Fermentables: (Wheat Malt, Munich Light, Carafa I) Hops: (Hallertau Mittelfruh) Other: (Magnesium Chloride, Calcium Chloride, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 13:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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