NEIPA 2 Beer Recipe | All Grain American IPA by waynethetrain | Brewer's Friend
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NEIPA 2

219 calories 23 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created: Saturday June 22nd 2019
1.066
1.017
6.4%
83.8
6.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb American - Pilsner5.5 lb Pilsner 37 1.8 40.7%
5.50 lb American - Vienna5.5 lb Vienna 35 4 40.7%
0.50 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 3.7%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.4%
1 lb Flaked Wheat1 lb Flaked Wheat 34 2 7.4%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Galaxy0.25 oz Galaxy Hops Leaf/Whole 14.25 Boil 60 min 11.71 5.9%
1 oz Columbus1 oz Columbus Hops Pellet 15 Boil 10 min 17.88 23.5%
1 oz Columbus1 oz Columbus Hops Pellet 15 Whirlpool at 160 °F 30 min 20.43 23.5%
1 oz Citra1 oz Citra Hops Pellet 14 Whirlpool at 160 °F 30 min 19.07 23.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 10.8 Whirlpool 0 min 14.71 23.5%
4.25 oz / 0.00
 
Yeast
Imperial Yeast - A38 Juice
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"NEIPA 2" American IPA beer recipe by waynethetrain. All Grain, ABV 6.38%, IBU 83.79, SRM 6.65, Fermentables: (Pilsner, Vienna, Honey Malt, Flaked Oats, Flaked Wheat) Hops: (Galaxy, Columbus, Citra, Mosaic)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-25 00:30 UTC
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