Hops
    
    
	   
            | 
                Amount
             | 
            
                Variety
             | 
            
                Cost
             | 
            
                Type
             | 
            
                AA
             | 
            
                Use
             | 
            
                Time
             | 
            
                IBU
             | 
            
                Bill %
             | 
        
        
		
                        
                | 
                    2 oz                 | 
                
                East Kent Goldings2 oz East Kent Goldings Hops                 | 
                
                    			     | 
                Pellet | 
                
                    5                 | 
                
                    
                    Boil                                        
                 | 
                
                60 min                 | 
                28.42 | 
                50% | 
            
           
                            
                | 
                    2 oz                 | 
                
                East Kent Goldings2 oz East Kent Goldings Hops                 | 
                
                    			     | 
                Pellet | 
                
                    5                 | 
                
                    
                    Boil                                        
                 | 
                
                30 min                 | 
                21.84 | 
                50% | 
            
           
            		
        			
			
			| 
                4 oz 
                		
                / $ 0.00
			 | 			
		
		
			
    
    
    
                            
        
        Hops Summary
        
            
            
                | 
                    Amount
                 | 
                
                    Variety
                 | 
                
                    Cost
                 | 
                
                    IBU
                 | 
                
                    Bill %
                 |                 
            
            
            
                            
                | 
                    4 oz                 | 
                
                East Kent Goldings (Pellet) 3.9999999908503 oz East Kent Goldings (Pellet)  Hops                 | 
                
                    			     | 
                50.26 | 
                100% | 
                
                    
                        
                
				| 
                    4 oz 
                    
                    / $ 0.00
				 | 				
            
            
			            
        
     
 
	
		
			 
			Mash Guidelines
			
				            
				
					| 
						Amount
					 | 
					
						Description
					 | 
					
						Type
					 | 
					
						Start Temp
					 | 
					
						Target Temp
					 | 
					
						Time
					 | 
				
				
            	
										
						| 
							10.5 gal						 | 
						
							mash						 | 
						
							Steeping						 | 
						
						--						 | 
						
						154 °F						 | 
						
							60 min						 | 
						
												
						| 
													 | 
						
							mash out						 | 
						
							Temperature						 | 
						
						--						 | 
						
						168 °F						 | 
						
							10 min						 | 
						
										
				            	
				
		 
	
		
			 
			Other Ingredients
			
				   
				
					| 
						Amount
					 | 
					
						Name
					 | 
					
						Cost
					 | 
					
						Type
					 | 
					
						Use
					 | 
					
						Time
					 | 
				
				
				
				                       
										      
						| 
							1 tbsp						 | 
						
								irish moss								
						 | 
						
										    	 | 
						Water Agt | 
						Boil | 
						
							15 min.						 | 
						
						                       
										      
						| 
							1 tbsp						 | 
						
								Wyeast - Beer Nutrient								
						 | 
						
										    	 | 
						Water Agt | 
						Boil | 
						
							15 min.						 | 
						
											
						
		 
	
	
		Priming
		
		
			| 
								Method: co2				     
												Amount: 19.79 psi				     
												Temp: 68 °F				     
												CO2 Level: 2 Volumes							 | 
		
		
	 
	
		
			 
			Target Water Profile
 Balanced Profile			
		 
	
	"new castle clone" Northern English Brown beer recipe by Anonymous. All Grain, ABV 6.61%, IBU 50.26, SRM 20.66, Fermentables: (Maris Otter Pale, CaraCrystal Wheat Malt, Black Malt, Chocolate, Torrified Wheat) Hops: (East Kent Goldings) Other: (irish moss, Beer Nutrient) 
    			
		
	
Last Updated and Sharing
 
    	
    
  	- Public: Yup, Shared
 
  	- Last Updated: 2019-06-19 13:23 UTC
 
	 	
		
	
 
	
 
	
	
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        Recipe costs can be adjusted by changing the batch size.  They won't be saved but will give you an idea of costs if your final yield was different.
      
      
      
        
          
             | 
            Cost $ | 
            Cost % | 
          
        
        
          
            | Fermentables | 
            $  | 
             | 
          
          
            Steeping Grains (Extract Only) | 
            $  | 
             | 
          
          
            | Hops | 
            $  | 
             | 
          
          
            | Yeast | 
            $  | 
             | 
          
          
            | Other | 
            $  | 
             | 
          
          
            | Cost Per Barrel  | 
            $ 0.00 | 
             | 
          
          
            | Cost Per Pint  | 
            $ 0.00 | 
             | 
          
          
            | Total Cost | 
            $ 0.00 | 
             | 
          
        
      
     
    
   
  
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