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*5-Gallon - Best Haze of Our Lives

261 calories 24 carbs
Beer Stats
Method: Extract
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Pre Boil Gravity: 1.396 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Zachary Edward manchester
Calories: 261 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Tuesday June 18th 2019
1.079
1.016
8.27%
0
6.64
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
3.75 lb Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light 35 4 30.5%
3.75 lb Liquid Malt Extract - Light3.75 lb Liquid Malt Extract - Light 35 4 30.5%
3.3 lb Liquid Malt Extract - Wheat3.3 lb Liquid Malt Extract - Wheat 35 3 26.8%
10.8 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
8 oz American - Vienna8 oz Vienna 35 4 4.1%
8 oz Briess - Brewers Oat Flakes8 oz Brewers Oat Flakes 32.2 2.5 4.1%
8 oz American - Pale 2-Row8 oz Pale 2-Row 37 1.8 4.1%
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1.5 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Dry Hop 19 days 25%
1.5 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Dry Hop 13 days 25%
3 oz Ekuanot3 oz Ekuanot Hops Pellet 14.25 Dry Hop 8 days 50%
 
Mash Guidelines
Amount Description Type Temp Time
4 qt Steeping 155 °F 45 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

1x Cooper's Draught,
1x Cooper's Canadian Blonde,
1x Cooper's Wheat (ULME),
2x packs Vienna Malt,
2x packs Oat Flakes,
2x packs 2-Row Malt,
3x packs Simcoe hops,
3x packs Mosaic hops,
6x packs Ekuanot hops,
1x pack US-05 yeast,
3x Muslin sacks,
1x no-rinse.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-18 17:03 UTC
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