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ChocoSchwarzbier

147 calories
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Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7 gallons
Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 12oz)
Share: <EMBED>
1.045
1.008
4.9%
26.33
24.46
4.6
 
Brew Log History

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
5 lb German - Floor-Malted Bohemian Pilsner Dk5 lb Floor-Malted Bohemian Pilsner Dk 38 6.5 47.6%
4 lb German - Munich Light4 lb Munich Light 37 6 38.1%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.1%
0.25 lb Crisp - Pale Chocolate0.25 lb Pale Chocolate 32.7 220 2.4%
0.25 lb German - Chocolate Rye0.25 lb Chocolate Rye 31 240 2.4%
0.25 lb Briess - Midnight Wheat Malt0.25 lb Midnight Wheat Malt 25 550 2.4%
10.5 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 60 min 26.33
 
Yeast
Amount:
1
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: NYC (2017)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Schwarzbier, ABV 4.9%, IBU 26.33, SRM 24.46, Fermentables: (Floor-Malted Bohemian Pilsner Dk, Munich Light, Caramel / Crystal 60L, Pale Chocolate, Chocolate Rye, Midnight Wheat Malt) Hops: (Hallertau Mittelfruh)
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View Count: 13
Brew Count: 0
Last Updated: 2019-06-16 02:19 UTC
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