Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
16.93 |
50% |
|
21 g |
Bravo21 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
5 min |
7.85 |
37.5% |
|
7 g |
Bravo7 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
20 min |
7.95 |
12.5% |
|
56 g
/ $ 0.00
|
Target Water Profile
Burton on Trent (historic)
"ESB" Strong Bitter beer recipe by Hryanskim. All Grain, ABV 5.44%, IBU 32.73, SRM 16.77, Fermentables: (Maris Otter Pale, Caramel Malt - 20L, Caramel Malt - 120L, Victory Malt, Blackprinz Malt) Hops: (East Kent Goldings, Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-22 02:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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