View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Pina Colada NEIPA

Name: Pina Colada NEIPA
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 3 gallons
Cuisine: Homebrewing
Ingredients: 5.5 lb Pale 2-Row; 0.8 lb Flaked Oats; 0.8 lb Flaked Wheat; 0.3 lb Carapils (Dextrine Malt); 0.25 oz Vic Secret Hops; 0.3 oz El Dorado Hops; 0.3 oz Kohatu Hops; 0.75 oz Vic Secret Hops; 0.7 oz El Dorado Hops; 0.7 oz Kohatu Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 79% (brew house)
Calories: 232 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)

Created: Tuesday June 11th 2019

Original Gravity:

1.070

Final Gravity:

1.016

ABV (standard):

7.2%

IBU (tinseth):

125.3

SRM (morey):

4.3

Mash pH

5.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Ambient: {{ stats.ambient | number:0 }} °F

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	74.3%
0.80 lb	Flaked Oats0.8 lb Flaked Oats	33	2.2	10.8%
0.80 lb	Flaked Wheat0.8 lb Flaked Wheat	34	2	10.8%
0.30 lb	American - Carapils (Dextrine Malt)0.3 lb Carapils (Dextrine Malt)	33	1.8	4.1%
7.40 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Vic Secret0.25 oz Vic Secret Hops	Pellet	21	Boil	60 min	32.45	8.3%
0.30 oz	El Dorado0.3 oz El Dorado Hops	Pellet	14.8	Boil	10 min	9.95	10%
0.30 oz	Kohatu0.3 oz Kohatu Hops	Pellet	7.3	Boil	10 min	4.91	10%
0.75 oz	Vic Secret0.75 oz Vic Secret Hops	Pellet	21	Whirlpool at 170 °F	0 min	39.32	25%
0.70 oz	El Dorado0.7 oz El Dorado Hops	Pellet	14.8	Whirlpool at 170 °F	0 min	25.87	23.3%
0.70 oz	Kohatu0.7 oz Kohatu Hops	Pellet	7.3	Whirlpool at 170 °F	0 min	12.76	23.3%
3 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.1 gal	BIAB	Infusion	--	155 °F	60 min
1 qt		Sparge	--	175 °F	--

Yeast

Omega Yeast Labs - Voss Kveik OYL-061

Amount:	1 Each	Cost:
Attenuation (avg):	79%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 68 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

DDH DIPA

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,378

Views

Brews

Public: Yup, Shared
Last Updated: 2019-06-17 23:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
1 oz	Vic Secret (Pellet)	71.77	33.3%
1 oz	El Dorado (Pellet)	35.82	33.3%
1 oz	Kohatu (Pellet)	17.67	33.3%
3 oz / $ 0.00

View Recipe

Pina Colada NEIPA

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}