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IPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)

Created: Monday May 27th 2019

Original Gravity:

1.068

Final Gravity:

1.013

ABV (standard):

7.2%

IBU (tinseth):

60.3

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	Dry Malt Extract - Light2.5 kg Dry Malt Extract - Light	42	4	57.2%
1.50 kg	Liquid Malt Extract - Light1.5 kg Liquid Malt Extract - Light	35	4	34.3%
4 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 kg	Briess - Caramel Malt - 20L0.25 kg Caramel Malt - 20L	35	20	5.7%
0.12 kg	Briess - Carapils Malt0.12 kg Carapils Malt	34.5	1.5	2.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
28 g	Amarillo28 g Amarillo Hops	Pellet	8.6	Boil	60 min	28.86	25%
9 g	Citra9 g Citra Hops	Pellet	11	Boil	20 min	7.19	8%
9 g	Simcoe9 g Simcoe Hops	Pellet	12.7	Boil	20 min	8.3	8%
9 g	Mosaic9 g Mosaic Hops	Pellet	12.5	Boil	20 min	8.17	8%
9 g	Citra9 g Citra Hops	Pellet	11	Boil	5 min	2.37	8%
9 g	Simcoe9 g Simcoe Hops	Pellet	12.7	Boil	5 min	2.73	8%
9 g	Mosaic9 g Mosaic Hops	Pellet	12.5	Boil	5 min	2.69	8%
10 g	Citra10 g Citra Hops	Pellet	11	Aroma	0 min		8.9%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Aroma	0 min		8.9%
10 g	Mosaic10 g Mosaic Hops	Pellet	12.5	Aroma	0 min		8.9%
112 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
28 g	Amarillo (Pellet) 28 g Amarillo (Pellet) Hops	28.86	25%
28 g	Citra (Pellet) 28 g Citra (Pellet) Hops	9.56	24.9%
28 g	Simcoe (Pellet) 28 g Simcoe (Pellet) Hops	11.03	24.9%
28 g	Mosaic (Pellet) 28 g Mosaic (Pellet) Hops	10.86	24.9%
112 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 116 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

214

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-27 04:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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