Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 kg |
Magn2 kg Magn Hops |
|
Pellet |
15 |
Boil
|
60 min |
38.77 |
14.3% |
|
2 kg |
Ekuanot2 kg Ekuanot Hops |
|
Pellet |
14.25 |
Whirlpool at 85 °C
|
20 min |
15.84 |
14.3% |
|
5 kg |
Mos5 kg Mos Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
34.73 |
35.7% |
|
5 kg |
cashmere5 kg cashmere Hops |
|
Pellet |
5 |
Dry Hop
|
0 days |
|
35.7% |
|
14 kg
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 kg |
Magn (Pellet) 2 kg Magn (Pellet) Hops |
|
38.77 |
14.3% |
|
2 kg |
Ekuanot (Pellet) 2 kg Ekuanot (Pellet) Hops |
|
15.84 |
14.3% |
|
5 kg |
Mos (Pellet) 5 kg Mos (Pellet) Hops |
|
34.73 |
35.7% |
|
5 kg |
cashmere (Pellet) 5 kg cashmere (Pellet) Hops |
|
|
35.7% |
|
14 kg
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1013 L |
|
Decoction |
-- |
67 °C |
60 min |
|
1150 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Gypsum
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Bermondsey, London, UK
Notes
20g vanilla
200kg Strawberry
Cashmere/Mosaic dry hop
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-10 16:51 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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