View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Logos Total Domination (clone)

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ninkasi /
Calories: 219 calories (Per 330ml)
Carbs: 22.8 g (Per 330ml)

Created: Thursday May 23rd 2019

Original Gravity:

1.071

Final Gravity:

1.018

ABV (standard):

7.0%

IBU (tinseth):

78.2

SRM (morey):

6.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	Great Western - 2-Row6 kg 2-Row	43	2	82%
0.88 kg	American - Munich - Light 10L0.88 kg Munich - Light 10L	33	10	12%
0.44 kg	German - CaraHell0.44 kg CaraHell	34	11	6%
7.32 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
34.08 g	Summit34.08 g Summit Hops	Pellet	18.5	Boil	60 min	53.2	18.2%
17.04 g	Summit17.04 g Summit Hops	Pellet	18.5	Boil	30 min	20.44	9.1%
34.08 g	Cascade34.08 g Cascade Hops	Pellet	7	Boil	5 min	4.01	18.2%
34.08 g	Crystal34.08 g Crystal Hops	Pellet	4.3	Boil	1 min	0.53	18.2%
34.08 g	Crystal34.08 g Crystal Hops	Pellet	4.3	Dry Hop	7 days		18.2%
34.08 g	Cascade34.08 g Cascade Hops	Pellet	7	Dry Hop	7 days		18.2%
187.44 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
51.12 g	Summit (Pellet) 51.12 g Summit (Pellet) Hops	73.64	27.3%
68.16 g	Cascade (Pellet) 68.16 g Cascade (Pellet) Hops	4.01	36.4%
68.16 g	Crystal (Pellet) 68.16 g Crystal (Pellet) Hops	0.53	36.4%
187.44 g / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 151 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

From:

http://logosbrewing.blogspot.com/2012/01/ninkasi-total-domination-clone.html

Last Updated and Sharing

685

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-23 12:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!