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Amberica the Beautiful (E)

185 calories 18.4 g 12 oz
Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: PBS
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created Monday May 20th 2019
1.056
1.013
5.7%
27.7
10.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Light6 lb Dry Malt Extract - Light 42 4 82.8%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.75 lb American - Caramel / Crystal 80L0.75 lb Caramel / Crystal 80L 33 80 10.3%
0.25 lb American - Aromatic Malt0.25 lb Aromatic Malt 35 20 3.4%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 3.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 20.52 33.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 12 Boil 15 min 3.82 16.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.5 Boil 10 min 1.98 16.7%
0.25 oz Citra0.25 oz Citra Hops Leaf/Whole 12 Boil 5 min 1.39 16.7%
0.25 oz Amarillo0.25 oz Amarillo Hops Leaf/Whole 8.5 Boil 0 min 16.7%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3 qt Steeping 160 °F 20 min
 
Yeast
Omega Yeast Labs - West Coast Ale I OYL-004
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Medium-Low
Optimum Temp:
60 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 91 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
18500
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Amberica the Beautiful (E)" American Amber Ale beer recipe by PBS. Extract, ABV 5.68%, IBU 27.71, SRM 10.79, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 80L, Aromatic Malt, Carapils (Dextrine Malt)) Hops: (Warrior, Citra, Amarillo)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-04 18:28 UTC
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