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Hoppy Red

Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 224 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)

Created: Sunday May 19th 2019

Original Gravity:

1.067

Final Gravity:

1.020

ABV (standard):

6.2%

IBU (tinseth):

44.7

SRM (morey):

25.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.46 lb	Canadian - Pale 2-Row12.46 lb Pale 2-Row	36	1.75	88.7%
1 lb	American - Roasted Barley1 lb Roasted Barley	33	300	7.1%
0.29 lb	Belgian - Special B0.29 lb Special B	34	115	2.1%
0.29 lb	American - Munich - 60L0.29 lb Munich - 60L	33	60	2.1%
14.04 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	1 min	2.12	14.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	5 min	3.06	14.3%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	60 min	13.82	14.3%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Dry Hop	0 days		14.3%
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	5 min	9.8	14.3%
1 oz	East Kent Goldings1 oz East Kent Goldings Hops	Pellet	5	Boil	1 min	0.66	14.3%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	First Wort	0 min	15.2	14.3%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Warrior (Pellet)	11.92	28.6%
2 oz	East Kent Goldings (Pellet)	3.72	28.6%
3 oz	Fuggles (Pellet)	29.02	42.9%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1 gal		Fly Sparge	--	155 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 130 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Priming Sugar Amount: 170g

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

200

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-20 12:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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