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Awesome Recipe

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 176 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)

Created: Saturday May 11th 2019

Original Gravity:

1.057

Final Gravity:

1.016

ABV (standard):

5.3%

IBU (tinseth):

74.7

SRM (morey):

8.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 kg	New Zealand - Ale Malt5.5 kg Ale Malt	37.4	3.05	91.7%
0.50 kg	New Zealand - Light Crystal Malt0.5 kg Light Crystal Malt	35.4	31.98	8.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	60 min	16.04	12.5%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	60 min	22.92	12.5%
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	30 min	12.33	12.5%
20 g	Centennial20 g Centennial Hops	Pellet	10	Boil	30 min	17.61	12.5%
20 g	Motueka20 g Motueka Hops	Pellet	7	Boil	10 min	5.82	12.5%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		12.5%
20 g	Green Bullet20 g Green Bullet Hops	Leaf/Whole	11	Dry Hop	5 days		12.5%
20 g	Motueka20 g Motueka Hops	Pellet	7	Dry Hop	5 days		12.5%
160 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
40 g	Cascade (Pellet) 40 g Cascade (Pellet) Hops	28.37	25%
40 g	Centennial (Pellet) 40 g Centennial (Pellet) Hops	40.53	25%
40 g	Motueka (Pellet) 40 g Motueka (Pellet) Hops	5.82	25%
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops		12.5%
20 g	Green Bullet (Leaf/Whole) 20 g Green Bullet (Leaf/Whole) Hops		12.5%
160 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14 L		Sparge	--	65 °C	60 min
Starting Mash Thickness: 1.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	Whirlfloc		Water Agt	Mash	10 min.

Yeast

Wyeast - European Ale 1338

Amount:	1 Each	Cost:
Attenuation (avg):	69%	Flocculation:	High
Optimum Temp:	17 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 113 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

287

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-11 11:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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