Brew your best beer EVER.
Save 10%
on Brewer's Friend Premium today. Use code
TAKE10
.
Sign Up
×
Your browser (Internet Explorer) is unsupported.
Use a modern browser for more security, speed and the best experience on Brewer's Friend.
Brewer's Friend Home Brewing Software
Brewing With Total Confidence
Welcome Guest!
Login
|
Sign Up
Community
Blog
Forum
Device Map
Tools
Calculators
Brew Day Sheets
Charts
Water Profiles
Import Recipes
Label Generator
Search
Beer Recipes
Site Wide Search
Browse
Recipes
Fermentables
Hops
Yeast
Other Ingredients
Beer Styles
My Brewing
My Dashboard
My Brew Sessions
My Recipes
My Inventory
My Shopping List
My Equipment
My Notes
My Water Calcs
My Brewing Report
My Profile
Learn
Brewing for Beginners
Documentation
FAQs
Support
New Beer Recipe
Shop
Want no ads? Go Premium
and unlock all our brewing tools
!
Home
»
Yeasts
»
Wyeast - European Ale 1338
Wyeast - European Ale 1338
Type:
Ale
Form:
Liquid
Flocculation:
High
Laboratory:
Wyeast
Attenuation:
69%
Alcohol Tolerance:
10%
Minimum Temperature:
62°F
Maximum Temperature:
72°F
Most Used In:
Style
Recipes
Oktoberfest/Märzen
21
Sweet Stout
13
Robust Porter
11
No Profile Selected
11
Bière de Garde
10
Berliner Weisse
7
American IPA
7
Berliner Weisse
7
Imperial Stout
7
Brown Porter
6
American Brown Ale
6
North German Altbier
6
Holiday/Winter Special Spiced Beer
6
American Pale Ale
5
Extra Special/Strong Bitter (ESB)
5
Oatmeal Stout
5
Bière de Garde
5
Other Smoked Beer
4
American Stout
4
California Common Beer
4
Fruit Beer
4
Standard/Ordinary Bitter
4
American Pale Ale
4
American Porter
4
American IPA
4
Northern English Brown
3
Strong Bitter
3
Irish Red Ale
3
British Brown Ale
3
Old Ale
3
Southern English Brown
3
English IPA
3
Dry Stout
3
American Brown Ale
3
Maibock/Helles Bock
3
American Light Lager
3
Altbier
2
Munich Helles
2
American Amber Ale
2
Weizen/Weissbier
2
Belgian Pale Ale
2
Russian Imperial Stout
2
English Barleywine
2
Specialty Beer
2
Munich Dunkel
2
Gose
2
Spice, Herb, or Vegetable Beer
2
Blonde Ale
2
American Amber Ale
2
Roggenbier (German Rye Beer)
1
Irish Extra Stout
1
Dunkelweizen
1
American Barleywine
1
Strong Scotch Ale
1
Dunkles Weissbier
1
English Porter
1
Baltic Porter
1
German Leichtbier
1
Specialty IPA: Black IPA
1
British Strong Ale
1
Spice, Herb, or Vegetable Beer
1
Scottish Heavy
1
Kölsch
1
Irish Red Ale
1
Imperial IPA
1
Braggot
1
Clone Beer
1
American Barleywine
1
English Barleywine
1
Want no ads? Go Premium
and unlock all our brewing tools
!