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My first REAL NEIPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 38 gallons (fermentor volume)
Pre Boil Size: 40 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)

Created: Friday May 10th 2019

Original Gravity:

1.065

Final Gravity:

1.018

ABV (standard):

6.2%

IBU (tinseth):

77.0

SRM (morey):

5.2

Mash pH

5.0

Cost $

n/a

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Brew Log History

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
55 lb	American - Pale 2-Row55 lb Pale 2-Row	37	1.8	48.2%
7.50 lb	American - Wheat7.5 lb Wheat	38	1.8	6.6%
7.50 lb	Belgian - Unmalted Wheat7.5 lb Unmalted Wheat	36	2	6.6%
25.50 lb	Rolled Oats25.5 lb Rolled Oats	33	2.2	22.3%
8.50 lb	American - Carapils (Dextrine Malt)8.5 lb Carapils (Dextrine Malt)	33	1.8	7.4%
10.20 lb	German - Acidulated Malt10.2 lb Acidulated Malt	27	3.4	8.9%
114.20 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 oz	Yakima Idaho 79 oz Yakima Idaho 7 Hops	Pellet	15	Whirlpool	0 min	26.61	14.3%
9 oz	Simcoe9 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	22.53	14.3%
9 oz	El Dorado9 oz El Dorado Hops	Pellet	15.7	Whirlpool	0 min	27.85	14.3%
12 oz	Yakima Idaho 712 oz Yakima Idaho 7 Hops	Pellet	15	Dry Hop	3 days		19%
12 oz	Simcoe12 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		19%
12 oz	El Dorado12 oz El Dorado Hops	Pellet	15.7	Dry Hop	3 days		19%
63 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
21 oz	Yakima Idaho 7 (Pellet)	26.61	33.3%
21 oz	Simcoe (Pellet)	22.53	33.3%
21 oz	El Dorado (Pellet)	27.85	33.3%
63 oz / $ 0.00

Yeast

White Labs - East Coast Ale Yeast WLP008

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Med-Low
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 801 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

12241

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

317

Views

Brews

Public: Yup, Shared
Last Updated: 2019-05-22 04:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

My first REAL NEIPA

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