2019 NHC BLMS Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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2019 NHC BLMS

249 calories 25.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created: Thursday May 9th 2019
1.075
1.018
7.5%
0.0
50.0
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb United Kingdom - Maris Otter Pale24 lb Maris Otter Pale 38 3.75 76.2%
2 lb German - Carafa III2 lb Carafa III - (late boil kettle addition) 32 535 6.3%
1 lb Briess - Barley, Flaked1 lb Barley, Flaked 32.2 1.4 3.2%
1 lb Briess - Brewers Oat Flakes1 lb Brewers Oat Flakes 32.2 2.5 3.2%
1 lb American - Chocolate1 lb Chocolate - (late boil kettle addition) 29 350 3.2%
1 lb Belgian - Roasted Barley1 lb Roasted Barley - (late boil kettle addition) 30 575 3.2%
0.50 lb German - CaraFoam0.5 lb CaraFoam 37 1.8 1.6%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L - (late boil kettle addition) 33 120 1.6%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L - (late boil kettle addition) 34 40 1.6%
31.50 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 153 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
 
Target Water Profile
Distilled or RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"2019 NHC BLMS" No Profile Selected beer recipe by Marsh Mash. All Grain, ABV 7.48%, IBU 0, SRM 50, Fermentables: (Maris Otter Pale, Carafa III, Barley, Flaked, Brewers Oat Flakes, Chocolate, Roasted Barley, CaraFoam, Caramel / Crystal 120L, Caramel / Crystal 40L)
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  • Public: Yup, Shared
  • Last Updated: 2019-05-09 19:42 UTC
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