Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cluster20 g Cluster Hops |
|
Pellet |
6.5 |
Boil at 68 °C
|
60 min |
18.04 |
50% |
10 g |
Cluster10 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
15 min |
4.48 |
25% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
25% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
70 °C |
60 min |
Target Water Profile
Balanced Profile
"Australian Sparkling Ale" Australian Sparkling Ale beer recipe by Anonymous. All Grain, ABV 4.87%, IBU 22.52, SRM 6.34, Fermentables: (Pilsner Malt, Light Crystal Malt, Munich Light, Wheat Malt) Hops: (Cluster, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-19 23:15 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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