Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
57.26 |
66.7% |
|
25 g |
Cascade25 g Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
17.34 |
33.3% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Cascade (Pellet) 75 g Cascade (Pellet) Hops |
|
74.6 |
100% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
75 min |
|
|
Mashout |
Infusion |
-- |
78 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
25 g |
Cocoa Nibs
|
|
Other |
Secondary |
7 days |
|
25 g |
Coffee Beans
|
|
Other |
Secondary |
7 days |
|
25 g |
Cocoa Nibs
|
|
Other |
Secondary |
3 days |
|
25 g |
Coffee Beans
|
|
Other |
Secondary |
3 days |
|
15 g |
Oak Chips
|
|
Other |
Secondary |
7 days |
Target Water Profile
Kalinov Rodnik
"Cocoa Psycho" Russian Imperial Stout beer recipe by pridexus. All Grain, ABV 10.37%, IBU 74.6, SRM 50, Fermentables: (Maris Otter Pale, Wheat, Dark Crystal 80L, Black Malt, Roasted Barley, Smoked Malt) Hops: (Cascade) Other: (Cocoa Nibs, Coffee Beans, Oak Chips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-18 09:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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