Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
13 |
Boil
|
55 min |
27.38 |
17.6% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
|
Pellet |
7.6 |
Boil
|
30 min |
8.38 |
11.8% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.7 |
Boil
|
10 min |
7.13 |
11.8% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
|
Pellet |
7.6 |
Boil
|
10 min |
3.96 |
11.8% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.7 |
Boil
|
5 min |
3.92 |
11.8% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.7 |
Whirlpool
|
0 min |
6.85 |
11.8% |
|
20 g |
citra20 g citra Hops |
|
Pellet |
13.7 |
Dry Hop
|
0 days |
|
23.5% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.6 L |
|
Infusion |
-- |
66 °C |
50 min |
|
|
|
Temperature |
-- |
72 °C |
20 min |
|
16.8 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.1 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
|
8 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
2 g |
Table Salt
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Bru'n Water's pale ale profile
"Pale citra 2019" American IPA beer recipe by emoK. All Grain, ABV 5.52%, IBU 57.62, SRM 7, Fermentables: (Pale Ale, Munich, Cara 20L) Hops: (Magnum, Huell Melon, Citra, citra) Other: (Epsom Salt, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-11 23:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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