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Awesome Recipe

251 calories 24 carbs
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 251 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Thursday October 31st 2013
1.076
1.016
7.92%
256.3
6.62
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
0.75 lb Corn Sugar - Dextrose0.75 lb Corn Sugar - Dextrose 46 0.5 5.1%
0.6 lb American - Caramel / Crystal 40L0.6 lb Caramel / Crystal 40L 34 40 4.1%
13.25 lb American - Pale 2-Row13.25 lb Pale 2-Row 37 1.8 90.8%
14.6 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
3.5 oz Columbus3.5 oz Columbus Hops Pellet 15 Boil 90 min 184.42 28%
0.75 oz Columbus0.75 oz Columbus Hops Pellet 15 Boil 45 min 33.91 6%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 32.05 8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 1.42 8%
2.5 oz Simcoe2.5 oz Simcoe Hops Pellet 12.7 Boil 1 min 4.5 20%
1 oz Columbus1 oz Columbus Hops Pellet 15 Dry Hop 12 days 8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 12 days 8%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Dry Hop 12 days 8%
0.25 oz Columbus0.25 oz Columbus Hops Pellet 15 Dry Hop 5 days 2%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Dry Hop 5 days 2%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Dry Hop 5 days 2%
 
Mash Guidelines
Amount Description Type Temp Time
5 gal Sparge 151 °F 60 min
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American IPA, ABV 7.92%, IBU 256.3, SRM 6.62, Fermentables: (Corn Sugar - Dextrose, Caramel / Crystal 40L, Pale 2-Row) Hops: (Columbus, Simcoe, Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-10-31 18:48 UTC
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