Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Brewer's Gold25 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
60 min |
14.85 |
11.1% |
|
40 g |
Columbus40 g Columbus Hops |
|
Pellet |
15 |
Boil at 70 °C
|
10 min |
1.15 |
17.8% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 70 °C
|
10 min |
8.38 |
17.8% |
|
60 g |
Columbus60 g Columbus Hops |
|
Pellet |
15 |
Dry Hop at 100 °C
|
3 days |
10.72 |
26.7% |
|
60 g |
Citra60 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
26.7% |
|
225 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
68 °C |
60 min |
|
|
|
Infusion |
-- |
75 °C |
10 min |
|
13 L |
|
Fly Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
3.1 L/kg
|
Target Water Profile
Balanced Profile
"bora milli" American Pale Ale beer recipe by Siprindor. All Grain, ABV 2.36%, IBU 35.1, SRM 4.91, Fermentables: (Pale Ale, Melanoidin, CaraRed, Carapils) Hops: (Brewer's Gold, Columbus, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-04-25 11:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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