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Brown porter

Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 200 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 55% (brew house)
Calories: 142 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Thursday March 21st 2019

Original Gravity:

1.043

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

20.2

SRM (morey):

17.7

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
385 lb	American - Pale 2-Row385 lb Pale 2-Row	37	1.8	81.2%
40 lb	American - Munich - Light 10L40 lb Munich - Light 10L	33	10	8.4%
15 lb	American - Caramel / Crystal 60L15 lb Caramel / Crystal 60L	34	60	3.2%
15 lb	American - White Wheat15 lb White Wheat	40	2.8	3.2%
10 lb	American - Roasted Barley10 lb Roasted Barley	33	300	2.1%
9 lb	Belgian - Chocolate9 lb Chocolate	30	340	1.9%
474 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 oz	Citra10 oz Citra Hops	Pellet	11	Boil	60 min	9.72	31.3%
13.98 oz	Citra13.98 oz Citra Hops	Pellet	11	Boil	30 min	10.44	43.7%
8 oz	Fuggles8 oz Fuggles Hops	Pellet	4.5	Boil	0 min		25%
31.98 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
23.98 oz	Citra (Pellet) 23.979999945147 oz Citra (Pellet) Hops	20.16	75%
8 oz	Fuggles (Pellet)		25%
31.98 oz / $ 0.00

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

245

Views

Brews

Public: Yup, Shared
Last Updated: 2019-03-29 04:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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