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St Patty's IPA

Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Friday March 15th 2019

Original Gravity:

1.057

Final Gravity:

1.014

ABV (standard):

5.6%

IBU (tinseth):

49.4

SRM (morey):

10.9

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Munich - Light 10L6 lb Munich - Light 10L	33	10	46.2%
3 lb	American - Pilsner3 lb Pilsner	37	1.8	23.1%
1.50 lb	American - White Wheat1.5 lb White Wheat	40	2.8	11.5%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	7.7%
1.50 lb	Canadian - Honey Malt1.5 lb Honey Malt	37	25	11.5%
13 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.9	Boil	60 min	16.54	16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.3	Boil	20 min	12.88	16.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	11.8	Boil	20 min	12.06	8.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.3	Whirlpool at 180 °F	20 min	7.86	16.7%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	11.8	Whirlpool at 180 °F	20 min		8.3%
1 oz	cascade1 oz cascade Hops	Pellet	7.8	Dry Hop	7 days		16.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	11.8	Dry Hop	7 days		16.7%
6 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Fuggles (Pellet)	16.54	16.7%
2 oz	Cascade (Pellet)	20.74	33.4%
2 oz	Chinook (Pellet)	12.06	33.3%
1 oz	cascade (Pellet)		16.7%
6 oz / $ 0.00

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 112 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

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Brews

Public: Yup, Shared
Last Updated: 2019-03-15 21:58 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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